Bianchi Valentine's Day Winemaker Dinner
Come join us on the Eve of Valentines Day for an expertly prepared 5 course meal by Chef Nick Nolan, paired with your favorite Bianchi Wines by our winemaker, Tom Lane, in the intimate setting of the Bianchi Tasting Room.
KABOCHA SQUASH AND POMEGRANATE SALAD candied walnuts, goat cheese mousse, sherry vinaigrette
2014 Bianchi Sauvignon Blanc
SEARED DIVER SCALLOP potato vichyssoise, truffle essence
2013 Bianchi Chardonnay
CRISPY PORK BELLY apple slaw, soy gastrique
2011 Bianchi Petit Syrah
SLOW BRAISED SHORT RIB shitatke mushroom gratin, glazed carrots
2012 Bianchi Zinfandel
DARK CHOCOLATE BROWNIE cinnamon gelato
2012 Bianchi Port-ish
General Admission: $145/person
Wine Club: $120/person
Please RSVP to our Wine Club and Event Manager Kelsey at Kelsey@bianchiwine.com or 805.22.9922 ext 33.
This event will SELL OUT, so book early.